Did anyone else love fudgsicles growing up? It was a summer staple in my house, but as I got older they were fewer and far in between. I have found a healthy recipe from Kris Carr that mimics the creamy, chocolatey goodness of the famous fudgsicle. Plus it's so simple, it's only three ingredients!
Remove pit and scoop avocado out of its shell. Combine all three ingredients into a blender. Spoon mixture into popsicle forms to the top and freeze for a minimum of 4 hours. This recipe yields approximately four servings based on the size of your popsicle forms.
Stay cool during this heat wave!
The Jules' Team
Adapted from the Minimalist Baker, these Sweet Potato Quinoa Black Bean Burgers are guaranteed to satisfy. It is important to education yourself on reasons people choose to eat vegan or commit to the vegan lifestyle. Understanding where why people do what they do will help you make an informed decision for yourself, but it will also allow you to speak about the subject from a place of knowledge and not ignorance.
Serve on buns of your choice. Dress up your burgers with avocado, caramelized onions, sautéed mushrooms or your choice of sauces. Try Neal Brothers Classic BBQ Sauce.
The Jules's Team